"Must-have tool for restaurant operations"
EIK&Friends
A 2% improvement in food cost adds thousands to your bottom line every year. How much is slipping through yours?
How it works
Stockifi reads your invoices and POS data automatically. Recipe costs update live and variance reports surface what spreadsheets can't.
Catch supplier price increases on every invoice. Recipes update as prices change, so your real cost per dish is always live.
Sales data flows in from your POS automatically. Every dish sold maps to the ingredients it should have used.
See how each dish, location, and month performs on profit. Spot what's earning and what's quietly losing margin.
Count stock from your phone in minutes. Each count feeds variance reports and confirms your real food cost.
You'll see when ingredient prices increase or portions drift. Prevent the margin damage before it compounds.
Food cost and margin performance across every location in one view. The site dragging your group's numbers is impossible to miss.
Personalized setup
We'll sync with your POS and accounting platforms
Our team loads your recipes, invoices, and inventory
You see live margin data across every dish and location
Customer stories
“It's more than just an inventory tool. Stockifi provides insights that help us focus on profit-driving areas.”
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“We got visibility on where the money goes, and that changes how we run the business.”
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“The margin ratio has increased significantly and stabilized, because it is now super easy to track price changes and adjust menu prices accordingly.”
Read storyIntegrations
Over 70 POS and accounting platforms supported, with custom builds available.
Sales data flows in from your POS automatically. Every dish sold tells Stockifi which ingredients should have been used.
Invoice line items flow in from your accounting platform. Supplier price changes update your recipe costs live.